About
Our Chefs:
At Sippy's restaurant we are proud to have the finest Indian and
Italian chefs available for your dining pleasure. Mr. B. Singh is both owner and chef. Mr. Singh has served as
chef in some of Buffalo's most popular Indian restaurants and
prepares Indian favorites and specialties with a flare that
brings delight to just about any palate. Mr. B. Singh demands excellence in every aspect of food
preparation, presentation and taste and endeavors to enhance the
dining experience of every customer.
B. Singh: Owner & Indian Chef
Chef
Angelo Cuva: Whether you prefer Veal Cutlet Milanese, Chicken
Cacciatore, Tortellini with Alfredo sauce, or even Manicotti
with mushrooms and Mozzarella cheese chef Angelo Cuva delivers a
spectacular array of Italian specialties. Chef Angelo is the son of former owner Ricci Roma and
served as chef at the popular Italian restaurant before being
retained under the new ownership. Chef Angelo has a long history of preparing Italian
specialties and customers come back again and again to sample
his fare. When dining at Sippy's one cannot help but to leave
completely satisfied.
Chef Angelo Cuva
Chef
Sadiq Waryam: Mattar Paneer, Lamb Vindaloo, Shrimp Makhani, Chicken
Tandori, Mali Kofta, Lamb Biryani, Shahi Kulcha and Gulab Jaman
are just a few of the Indian specialties served at Sippy's
Indian/Italian restaurant under Chef Sadiq Waryam. Chef Sadiq Waryam finds great pleasure in preparing
Indian cuisine for those who are looking to sample the fare of
his native continent. If you love great Indian food then you will enjoy the
flavors and wide assortment of specialties prepared by Chef
Sadiq Waryam.
